Wednesday, December 3, 2008

Valentines Day

Please check back for our Valentine's Specials.

Saturday, November 29, 2008

Shop, Wrap & Relax

The Porter's House Resaurant & Angeli Winery have teamed up to help Titusville senior Capri Smith earn money for her People to People experience. Capri's smiling face was seen frequently during the restaurants early days. Our Shop, Wrap & Relax event brought in 5 vendors that donated items to be raffled off to support Capri. The Well, Barthalomew House B&B, Mary Kaye & Shykles Jewelry all donated items. Visitors were given 15% off thier meal that evening and 15% off of gift shop items in the winery. Both the restauraunt and the winery donated gift certificated for the raffle. Both businesses will be having feature events to help her earn money. If you are interested in coming out to support Capri, please keep checking for a list of activities.
A $150.00 gas card is being raffled off to support Capri. Raffle tickets are available at the restaurant every day.

Angeli Winery

Angeli Winery is located on the second floor of The Porter's House. For many customers, this makes for an interesting experience during weekend nights when the restaurnat is full, as they can go up and sample wines and shop in the gift shop of the winery. All Angeli Wines are featured on the wine list.
There's a large selection of winter events at the winery. Please check out the wineries blog for the most current schedule of events: www.angeliwines.blogspot.com

New Year's Eve

Please keep checking as this section will be updated soon.

Hours of Operation

The Porter's House Restaurant
Sunday, 11 am to 4pm (will reopen soon)
Monday, closed
Tuesday, Wednesday, Thursday
11am to 9pm
Friday and Saturday
11am to 10pm

The Porter's Pub Hours
Teusday through Saturday
11am to midnight
Lunch
11am to 4pm daily

Banquet Facilities

We have a large banquet facility that accomodates up to 125 people, with a full bar. We have a smaller banquet facility that accomodates smaller parties of up to 30 people.

Christmas Specials

It's still not too late to reserve your holiday event. We would love to make your holiday easier in any way that we can. If you have a special need, just ask. Our first priority is to make The Porter's House the place that you most want to eat during the holiday season. Please check back for our holiday specials.

Friday, November 28, 2008

Menu

Features.


Owner/Chef Shaun Alcorn will be defending his Best Chef title in Harrisburg this January. Shaun's passion for cooking started very early in life and by the age of 19, he had aspirations to open his own place. Shaun's cooking has been descibed as "majic" with lots of attention to combine fresh ingredients with premium seafood and steaks. Shaun's legendary crab cakes continue to please, while the prime rib at The Porter's House leave few unsatisfied and many wanting for more.

Shaun is featured in The Edge magazine for thier newest issue. He hopes to make The Porter's House into both a destination and a comfortable place for locals to call home. Shaun's dedication is best seen while he is working the line and with every plate being sent out for customers to enjoy.